Episode 17: From India, Mexico, to Vietnam and China

From Holi, Diwali, Day of the Dead, Qingming, to the Mid-Autumn, and the Spring Festival, different cultures and nations celebrate different traditions, and yet we are all so similar in ways that we value family time, food, symbols.. In this episode, Faculty of Arts students Anisha, Alejandro, and Alain chat to Xia about the cultural traditions they celebrate, and share their go-to places for authentic Indian, Mexican and Vietnamese eats.

Guest Speakers: Anisha, Alejandro, Alain
Host: Xia

Festivals mentioned in this episodes

Guest speakers' favourite restaurants:


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